Night of the Cookers

Cuisine Type
Bistro
Continental

Hours of Operation
Mon - 5pm-12am
Tues,Weds,Thurs
12pm-2am
Fri,Sat - 12pm-2am
Sun - 12pm-10pm

Dinner - 5pm-9pm
Brunch - 12pm-4pm

Reservations
Not Required

Payment Methods

Amex Diners Club Discover
Mastercard
Visa

Cost
This restaurant's average entree cost is Moderate

Pasta:

(served with mixed green salad & garlic bread)

Penne	$7.95
Vegetable Lasagna	$10.95
Salmon Penne	$11.95
Salmon Fettuccine	$14.50
Spinach Ravioli	$8.95
Chicken Fettuccine	$10.95
Garlic Mussels	$12.50
Shrimp Mussels	$15.50
Butternut Squash Ravioli	$9.95
Chicken Parmagiana	$12.50
Shrimp Angel Hair	$13.95
Shrimp & Scallop	$16.50

Menu:

Lunch Starters : Lunch Entrees : Lunch Pastas
Lunch Desserts : Brunch : Starters : Specials
Entrees : Sandwiches : Mexican Dishes
Pastas : Sides : Desserts

Night of The Cookers - 767 Fulton Street Brooklyn, NY 11217

phone (718) 797-1197 - fax (718) 797-0975